| OR41 95733 | BALSALL CREEK WINERY | Classification: TRANSIENT NON-COMMUNITY |
|---|---|---|
| Contact: | LESLI OWENS | Phone: 503-720-1540 View on Map |
| 18430 NE CALKINS LN | County: YAMHILL | |
| NEWBERG, OR 97132 | Activity Status: Active Mar 15, 2024 -- History | |
| Population: 25 | Number of Connections: 1 | |
| Operating Period: January 1 to December 31 | Regulating Agency: DEPT OF AGRICULTURE | |
| Certified Operator(s) | Owner Type: PRIVATE | |
| Required: N | Licensed By: Dept. of Ag | |
| Distribution class: None | Last Survey Date: Mar 07, 2024 | |
| Treatment class: None | ||
| Filtration Endorsement Required: No | Source Water Protection Status | |
| Sources | |||||
|---|---|---|---|---|---|
| Facility ID | Facility Name - Well Logs | Activity Status | Availability | Source Type | |
| EP-A | EP FOR WELL | A | GW | ||
| SRC-AA | WELL - L146089 | A | Permanent | GW | |
| Treatment | |||||
|---|---|---|---|---|---|
| Facility ID | Facility Name | Filter Type | Giardia Removal Credit |
Treatment Process | Treatment Objective |
| WTP-A | TP FOR WELL | FILTRATION, GREENSAND | IRON REMOVAL | ||
| NSF-55 CLASS A UV | OTHER | ||||
| ION EXCHANGE | SOFTENING (HARDNESS REMOVAL) | ||||
| ACTIVATED CARBON, GRANULAR | TASTE / ODOR CONTROL | ||||
| Consumer Confidence Reports (Last 5 Years) | |||
|---|---|---|---|
| Only community water systems require consumer confidence reports. |
| Cross Connection/Backflow Prevention Information (Last 5 Years) | ||
|---|---|---|
| Only community water systems require annual summary reports and annual cross connection program implementation fees. |